Fish meal protein average from 45-60%, others 70% and mainly made from sea fish. Fishmeal contains complete amino acid necessary for aquatic animals. Especially in the lipid composition of fishmeal have much higher molecular fatty acid unsaturated. In fish meal is high in vitamin A and D and suitable for the high vitamin A in food. Fish makes food become attractive odor and palatability of food. Mineral content in fish meal is always greater than 16% and the mineral resources of aquatic animals used effectively. Raw energy of fishmeal around 4100-4200 kilocalorie / kg.
TECHNICAL SPECIFICATION
The protein |
67 % Min
|
Fat | 10 % Max |
Moisture | 10 % Max |
Sand & Silica |
1 % Max
|
Ash | 17 % Max |
Acid value | 25-30% Max |
TVBN |
100 mg/100g Max
|
Histamine | 500 ppm. Max |